Easy Keto Cheesy Bread

January 27, 2021Laura

If you follow me on Instagram, then you know a lot has changed since the last time I wrote a blog post—I had a baby! She was born on November 12th, 2020 at 1:17 am. We named her Ivy Pearl (Pearl was my grandmother’s name). She is almost 3 months old now and is such a precious baby!

Now that we have established a routine, things are getting easier and I am slowly transitioning back into recipe creating. I made this Keto Cheesy Bread last Saturday and decided to snap some photos to share here on the blog. I started making it two or three years ago from a recipe screenshot I saw on Pinterest. It’s not linked to anyone’s website or page, so I decided to share my version of it.

This really couldn’t be any easier to make. For the ingredients, you just need: shredded mozzarella cheese, grated parmesan cheese (I use the kind in the green can), an egg and garlic powder. You simply combine everything together in a bowl, transfer it to a baking sheet lined with parchment paper, flatten it out and bake it. Be sure you use parchment paper and not wax! I usually let it cool for a couple of minutes, then slice it into sticks with a pizza cutter. 

How do I serve them? These are great as a snack dipped in some low carb marinara sauce. My favorite is Rao’s. I also make them with my Low Carb Meatball Bake or Chicken Parmesan Skillet. If you give this recipe a try, I hope you love it as much as I do!

Be sure to follow me on Instagram and Pinterest for more low carb meal ideas. If you make this or any of my recipes, I would love it if you tagged me on Instagram so I can see your creations! If you want to get email notifications when I post a new recipe, you can subscribe to my blog at the bottom of this page.

Print Recipe

Easy Keto Cheesy Bread

  • Prep time: 5 minutes
  • Cook time: 15 minutes
  • Total time: 20 minutes
  • Serves: 2
  • Calories 270


  • 1 cup shredded mozzarella cheese
  • 5 Tbsp grated parmesan cheese (green can)
  • 1 large egg
  • 1 tsp garlic powder
  • Italian seasoning, for garnish


  • 1)

    Preheat oven to 350 degrees F. Line a baking sheet with parchment paper (not wax paper).

  • 2)

    Mix all ingredients together in a bowl until combined. Transfer mixture onto the parchment paper and flatten out into a circular shape (like a pizza crust). Sprinkle with Italian seasoning.

  • 3)

    Bake for 15-17 minutes, then broil until browned on top and edges are crispy. Slice into sticks with a pizza cutter and serve with low carb marinara sauce.

Nutrition (Per Serving)

Net Carbs3.3g
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