I’m going to keep this post short and sweet, since I didn’t plan on sharing this on the blog. I was getting tired of spending $4-5 for a jar of burger sauce at the grocery store and decided to whip up my own when we had burgers the other night. I like to control what I put in my food and with sauces in particular, they usually don’t have the cleanest ingredients. Plus homemade taste better anyway. It turned out great, so I decided to share the recipe with you all!
As usual, I kept the ingredients basic. Here’s what you need to make my burger sauce: mayo, sugar free ketchup, dill relish, pickle juice and some seasonings. Give it a good whisk, refrigerate and enjoy! I’ll definitely be making this every time I have burgers on the menu for now on!
Bunless Burger Plate Options:
Here are a few bunless burger plate examples. I like pairing mine with bacon, lettuce, jalapenos, pickles, cucumber slices, avocado, burger sauce, sugar free ketchup and mustard. As far as sides, I like coleslaw, deviled eggs and green beans. You can find my recipes for those here.
Have you tried my Low Carb Coleslaw recipe? It’s so delicious and only 2.5 net carbs per serving. It’s the perfect keto friendly side option!
Be sure to follow me on Instagram and Pinterest for more low carb meal ideas. If you make this or any of my recipes, I would love it if you tagged me on Instagram so I can see your creations! If you want to get email notifications when I post a new recipe, you can subscribe to my blog at the bottom of this page.